This Thanksgiving Trev and I will be family-less. It's a bummer but a nice opportunity to create our own traditions. I think we are going to have a friendsgiving and I couldn't be more excited. I've been stockpiling recipes on
Pinterest to make a giant vegetarian feast for us and our friends. Here are a few that make my mouth water.
Appetizer-
Garlic and Herb Stuffed Brussels Sprouts || Drink-
Angry Balls (Angry Orchard hard cider and Fireball Whiskey) || Cute Side-
Pumpkin Rolls! || Salad-
Quinoa, Kale, and Cranberry Salad
Savory Side-
Poblano Cornbread Stuffing || Main Dish-
Kale Mashed Sweet Potatoes with
Maple Glazed Tofu || Decadent Dessert-
Pumpkin Cobbler || Warm Treat-
Pumpkin Spice Latte (with or without Bourbon :)
.JPG)
